Your search returned 8 results.

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	1.	Digestion. by Nye, Bill Series: Bill Nye the Science Guy Material type: Text; Format: print Publication details: Disney Educational Productions, 2003 Availability: Items available for loan: Beverly Middle School (1)Call number: DVD 612.3 DIG.
	2.	Eat this, not that! : for kids / by David Zinczenko with Matt Goulding. by Zinczenko, David Goulding, Matt Material type: Text; Format: print Publication details: New York : Rodale, 2008 Availability: Items available for loan: Beverly Middle School (1)Call number: 613.2 ZIN.
	3.	Food rules! : the stuff you munch, its crunch, its punch, and why you sometimes lose your lunch / by Bill Haduch ; illustrated by Rick Stromoski. by Haduch, Bill Stromoski, Rick Material type: Text; Format: print Publication details: New York : Puffin Books, 2001 Availability: Items available for loan: Beverly Middle School (1)Call number: 613.2 HAD.
	4.	Weight training / by Gus Gedatus. by Gedatus, Gustav Mark Series: Nutrition and fitness Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Pre-adolescent; Publication details: Mankato, Minn. : LifeMatters, c2001 Availability: Items available for loan: Beverly Middle School (1)Call number: 613.7 GED.
	5.	Food for fuel : the connection between food and physical activity / Betsy Dru Tecco. by Tecco, Betsy Dru Series: The library of nutrition Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Juvenile; Publication details: New York : Rosen Pub. Group, 2005 Other title: Connection between food and physical activity Online access: Table of contents Availability: Items available for loan: Beverly Middle School (1)Call number: 613.2 TEC.
	6.	Food labels : using nutrition information to create a healthy diet / Rose McCarthy. by McCarthy, Rose Series: The library of nutrition Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Juvenile; Publication details: New York : Rosen Pub. Group, 2005 Other title: Using nutrition information to create a healthy diet Online access: Table of contents Availability: Items available for loan: Beverly Middle School (1)Call number: 664 MCC.
	7.	Planning and preparing healthy meals and snacks : a day-to-day guide to a healthier diet / Jennifer Silate. by Silate, Jennifer Series: The library of nutrition Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Juvenile; Publication details: New York : Rosen Pub. Group, 2005 Online access: Table of contents Availability: Items available for loan: Beverly Middle School (1)Call number: 642 SIL.
	8.	Too fat? too thin? : the healthy eating handbook / Melissa Sayer. by Sayer, Melissa Series: Really useful handbooks Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Juvenile; Publication details: St. Catharines, Ont. ; New York : Crabtree Pub., 2009 Other title: Too thin? Availability: Items available for loan: Beverly Middle School (1)Call number: 613 SAY.