The food of Mexico / Jan McDaniel.
Material type: TextSeries: Mexico: beautiful land, diverse peoplePublication details: Philadelphia, PA : Mason Crest Publishers, c2009.Description: 64 p. : col. ill. ; 21 cmISBN:- 1422206556
- Mexico
- 641.5972 22
- TX716.M4 M3934 2009
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Unknown | Beverly Middle School | 641.5972 MCD (Browse shelf(Opens below)) | Available | 703290 |
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641.59/BRA Kwanzaa Karamu | 641.59/KRA The cookbook of the United Nations | 641.59 VEZ Passport on a plate : | 641.5972 MCD The food of Mexico / | 641.8/BET Better Homes and Gardens cookies for Christmas | 641.8/BOR The international cookie jar cookbook | 642 SIL Planning and preparing healthy meals and snacks : |
Includes bibliographical references (p. 60) and index.
Horn Book, October 2009
Discusses the traditional foods of Mexico, looking at how other cultures have influenced Mexican eating habits, and discussing the tortilla, food-related feasts and fiestas, and other topics. Includes a chronology.
8.4
5-8 Follett Library Resources