000 01728pam a2200433 a 4500
001 fol12513158
003 ICrlF
005 20160814165951.0
008 090310s2009 nyuab c b 001 0 eng
010 _a 2009009283
020 _a0803735006
035 _a(ICrlF)00811Y
040 _aDNAL/DLC
_cDLC
_dICrlF
042 _apcc
050 0 0 _aHD9000.5
_b.C506 2009
070 0 _ajHD9000.5
_b.C54 2009
082 0 4 _a338.1/0973
_222
100 1 _aChevat, Richie.
245 1 4 _aThe omnivore's dilemma :
_bthe secrets behind what you eat /
_cMichael Pollan ; adapted by Richie Chevat.
246 3 0 _aSecrets behind what you eat
250 _aYoung readers ed.
260 _aNew York :
_bDial Books,
_cc2009.
300 _a298 p. :
_bill., maps ;
_c24 cm.
504 _aIncludes bibliographical references and index.
510 3 _aBooklist starred, October 2009
510 3 _aPublisher's Weekly, September 2009
510 3 _aHorn Book, November 2009
510 3 _aVoice of Youth Advocates (V.O.Y.A.), February 2010
510 3 _aKirkus Review, September 2009
510 3 _aLibrary Media Connection, November 2009
520 _aExamines the origins of the different food chains that have sustained humans throughout history, discussing how certain foods and cuisines have become a popular part of people's daily diets.
521 0 _a6.8
521 2 _a5-8
_bFollett Library Resources
526 0 _aAccelerated Reader AR
_bMG
_c6.8
_d11.0
_z132724
650 7 _aFood supply.
_2sears
650 7 _aFood chains (Ecology)
_2sears
700 1 _aPollan, Michael.
_tOmnivore's dilemma.
940 1 _a6.8
_b5-8
_d03/18/10
_sBooklist starred, October 2009
_sPublisher's Weekly, September 2009
_sHorn Book, November 2009
_vFLR
999 _c13504
_d13504