000			01555pam a2200397 a 4500
001			fol09349713
003			ICrlF
005			20160814165936.0
008			040702s2005 nyua j b 001 0 eng
010			_a 2004015540
020			_a1404203028
035			_a(ICrlF)13076Q
040			_aDLC _cDLC _dDLC _dKyLxBWI _dICrlF
042			_apcc
050	0	0	_aTX728 _b.S57 2005
082	0	0	_a642/.4 _222
100	1		_aSilate, Jennifer.
245	1	0	_aPlanning and preparing healthy meals and snacks : _ba day-to-day guide to a healthier diet / _cJennifer Silate.
250			_a1st ed.
260			_aNew York : _bRosen Pub. Group, _c2005.
300			_a48 p. : _bcol. ill. ; _c23 cm.
440		4	_aThe library of nutrition
504			_aIncludes bibliographical references (p. 44-45) and index.
505	0		_aThe food pyramid and you -- Daily meal strategies -- Food safety -- A five-day healthy meal plan.
510	3		_aLibrary Media Connection, January 2006
520			_aInstructs the reader how to plan and prepare healthy meals and snacks that provide energy and nutrients, also includes the food pyramid and food safety.
521	0		_a8.4
521	2		_a5-8 _bFollett Library Resources
526	0		_aAccelerated Reader AR _bMG _c7.9 _d1.0 _z86207
650		7	_aMenus. _2sears
650		7	_aCooking. _2sears
650		7	_aSnack foods. _2sears
650		7	_aNutrition. _2sears
856	4	1	_3Table of contents _uhttp://www.loc.gov/catdir/toc/ecip0419/2004015540.html
940	1		_a8.4 _b5-8 _d06/26/08 _sLibrary Media Connection, January 2006 _vFLR
999			_c13323 _d13323