000			01595pam a2200385 a 4500
001			fol09349711
003			ICrlF
005			20160814165936.0
008			040702s2005 nyua j b 001 0 eng
010			_a 2004015538
020			_a1404203001
035			_a(ICrlF)23641Q
040			_aDLC _cDLC _dDLC _dKyLxBWI _dICrlF
042			_apcc
043			_an-us---
050	0	0	_aTX551 _b.M1456 2005
082	0	0	_a664 _222
100	1		_aMcCarthy, Rose.
245	1	0	_aFood labels : _busing nutrition information to create a healthy diet / _cRose McCarthy.
246	3	0	_aUsing nutrition information to create a healthy diet
250			_a1st ed.
260			_aNew York : _bRosen Pub. Group, _c2005.
300			_a48 p. : _bcol. ill. ; _c23 cm.
440		4	_aThe library of nutrition
504			_aIncludes bibliographical references (p. 45-46) and index.
505	0		_aThe history of the food label -- Overview of the food label -- The ABCs of nutrition -- Using food labels to create a balanced diet.
510	3		_aLibrary Media Connection, January 2006
520			_aDescribes the nutrition information required on food packaging in the United States, and shows how to select or avoid items with certain ingredients. Also describes general nutrition facts.
521	0		_a8.2
521	2		_a5-8 _bFollett Library Resources
526	0		_aAccelerated Reader AR _bMG _c9.2 _d1.0 _z86199
650		7	_aNutrition. _2sears
856	4	1	_3Table of contents _uhttp://www.loc.gov/catdir/toc/ecip0419/2004015538.html
940	1		_a8.2 _b5-8 _d06/26/08 _sLibrary Media Connection, January 2006 _vFLR
999			_c13313 _d13313