Silate, Jennifer. <br/><br/>
Planning and preparing healthy meals and snacks :  a day-to-day guide to a healthier diet / 
Jennifer Silate. 
 - 1st ed. 
 - New York :  Rosen Pub. Group,  2005. 
 - 48 p. :  col. ill. ;  23 cm. 
 - The library of nutrition .
<br/><br/>Includes bibliographical references (p. 44-45) and index. 
<br/><br/>The food pyramid and you -- Daily meal strategies -- Food safety -- A five-day healthy meal plan. 
<br/><br/> Library Media Connection, January 2006 
<br/><br/> Instructs the reader how to plan and prepare healthy meals and snacks that provide energy and nutrients, also includes the food pyramid and food safety. 
<br/><br/> 8.4  5-8  Follett Library Resources 
<br/><br/>
<br/><br/><label>ISBN: </label>1404203028 
<br/><br/><label>LCCN: </label>2004015540 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Menus.<br/>Cooking.<br/>Snack foods.<br/>Nutrition.
<br/><br/><label>LC Class. No.: </label>TX728  / .S57 2005 
<br/><br/><label>Dewey Class. No.: </label>642/.4