TY  - BOOK
AU  - Burckhardt,Ann L.
TI  - The people of China and their food
SN  - 1-56065-433-3
PY  - 1996///
CY  - Mankato, Minn
PB  - Capstone Press
KW  - Cookery, Chinese
KW  - Food habits
KW  - China
KW  - Social life and customs
N2  - Describes food customs and preparation in China, regional dishes, and cooking techniques; includes recipes for a variety of meals
ER  -